Company:
- We are a family-owned, craft bakery in the middle of the Stockholm archipelago.
- We work a lot with sourdough and Swedish buns is our specialty.
- We produce bread and buns for our two units at Ingmarsö, but also deliver our products to several islands around the archipelago.
- We have a bread-boat that are selling bread and buns by boat around the archipelago, we do pizza nights, live music, caterings and themed evenings most of the time!
Requirements:
- Talented bakers who can be with us in our staff team for this summer.
- who can take responsibility
- Are not afraid to work hard
- Think it is fun to have a lot to do
- To be comfortable with making dough and shaping bread
- Experience:
- At least one year as a Baker, sourdough, shaping bread
- If you have experience of the oven and making buns that’s always positive.
Conditions:
- Salary: individual fixed salary paid monthly after agreement (Salary:120 SEK-190 SEK/hour depending on age and experience
- Work schedule: Full- time
- Contract type: seasonal, June-August, with possibility to extend till September
- Accomodation: we can provide accommodation
- All the practicalities can of course be solved as well
How to apply?
Información obtenida de: EURES. http://www.sepe.es/redEURES
Enlaces relacionados:
Información procedente de: Boletín de Empleo de Castilla y León (Ecyl).
