Requirements:
- You have experience of la carte kitchen and all kinds of cooking required in such a kitchen.
- Have a sense of planning and do it.
- Can handle allergens.
- Can work independently as well as with other cooks/kitchen aid.
- You can work both in situations when we have a lot of guests but also when we have fewer guests.
Conditions:
- Salary is from 150SEK/hour and up, depending on your skills and experience.
- Starting date around 22 March.
Applications:
- Send your application to Jeanette Bohman by e-mail jeanette@skivarp.com (con copia a eures.nordicos@sepe.es).
- With a CV and a cover letter. We do not take applications by phone.
- Note that only applications with the abovemexperience and knowledge are considered.
Información obtenida de: EURES. http://www.sepe.es/redEURES
Enlaces relacionados:
Información procedente de: Boletín de Empleo de Castilla y León (Ecyl).
