Job description:
- Your tasks: Croissants, brioches, scones, cookies, brownies, puff pastry, shortbread, cake
base, etc.
- We offer an exciting, but laborious job with Norway"s best pastry chef, a job that will give
you a work experience out of the ordinary and with the possibility, in the long run, of being
able to lead one of the work teams
Required competence:
- Required Qualifications: professional certificate and experience in French bakery
- Languages: English; French (optional)
Send your application and CV + Cover Letter in English to Pascal DUPUY by e-mail at:
pascal@pascal.no and copy of CV toeures.nordicos@sepe.es
- Asunto: Tourier/ Baker CV
- Plazo: 15/08/2025
Información obtenida de: EURES. http://www.sepe.es/redEURES
Enlaces relacionados:
Información procedente de: Boletín de Empleo de Castilla y León (Ecyl).
